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Cacao Nibs

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Our cacao nibs can be used in smoothies, desserts, and puddings. No need to cook them. Cacao nibs are raw and are high in antioxidants and have happiness causing natural chemical called Anandamide. This is the reason why we get happy after eating dark chocolate. Check out the chocolate spread recipe on our YouTube channel.

No Added Sugar

Vegan Friendly

No Added Colors

Glutten Free

No Added Sugar

Vegan Friendly

No Added Colors

Glutten Free

No Added Sugar

Vegan Friendly

No Added Colors

Glutten Free

No Added Sugar

Vegan Friendly

No Added Colors

Glutten Free

k n o w y o u r f o o d

NUTRITIONAL FACTS

(PER 100G)

Energy

408.0 kcal

Carbohydrates

54.5 g

Sugars

0.0 g

Protein

27.2 g

Total Fat

10.5 g

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